23 Apr Mothers’ Day High Tea
This Mothers’ Day, experience the #ottostyle take on the special high tea tradition with an indulgent selection of sweets, savouries, champagne and tea at Otto’s Market Precinct Mezzanine!
Lovingly crafted by Otto’s Parlour Patisserie head Pastry Chef Chloe Kelly and The Spirited Goat Head Chef Steele Lee, our delectable menu of decadent three-tiered delights are best enjoyed with a glass of champagne and bottomless cups of specialty tea.
Our gourmet treats are as colourful, bold and distinctive as they are tasty, and are the perfect accompaniment to a day out with that special lady in your life.
Tickets are $59 per person and include a glass of champagne on arrival, high tea and free flow coffee, tea and fresh juice.
A note about dietary requirements:
Otto’s Mothers’ Day High Tea will offer a set menu which has been pre-curated to showcase specific products to pair perfectly with selected wines. As such, dietary requirements are unable to be catered for at this event. Guests can expect a range of dishes that include gluten, dairy, meat and fish.
Tickets are strictly limited – book now!
Otto’s Mother’s Day High Tea
When: Saturday May 9, Choose from 2 sittings: 10am or 2pm
Where: The Mezzanine at Otto’s Market Precinct
Info: Ticket includes a range of Artisan sweet and savoury items, champagne on arrival and bottomless tea cup. Tickets will not be available on the door.